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Sparkling Iced Coffee
RECIPE
Sparkling Iced Coffee
With an aftertaste of heaven.
5
Ingredients
3
minutes to make
A delicately tasty recipe that sparkles with every sip
Dairy free
Ingredients
Serves
1
- 2.00 tsp Nescafe Classic
- 60.00 ml hot water (approx. 80ºC)
- 140.00 ml sparkling water
- 1.00 tsp vanilla syrup
- 6.00 - 8.00 cubes crushed ice cubes
Equipment
-
301 ml glass to serve
-
201 ml jug to mix
Steps
1
/
4
Steps
2
/
4
Steps
3
/
4
Steps
4
/
4
Steps
1
/
4
Prepare the coffee
Pour 2 tsp NESCAFÉ® Classic and 60 ml hot to hot water into a jug
Steps
2
/
4
Sweeten things up
Add 1 tsp vanilla syrup into the coffee mixture and stir well
Steps
3
/
4
Add some sparkle and fizz
Fill a 300 ml glass with crushed ice cubes. Pour in 140 ml sparkling water until ¾ full
Steps
4
/
4
Almost there…
Pour the coffee mixture over the ice
Get ready to sip.
Enjoy your Sparkling Iced Coffee!
Sparkly, fizzy, and undeniably delicious - this is a coffee that needs to be experienced.
